Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 2 1/2 min
Traditional Oven
Temp: 232°C /450°F
Cook Time: 22 - 25 min
Product Specifications
| Product Name | Cavendish Farms Shoestring, Brined, Skin-On |
| GTIN - 14 | 100 56210 30140 3 |
| GTIN - 12 | 0 56210 30140 6 |
| Grade | XLF |
| Coated | No |
| Shelf Life | 24 |
| Kosher | Yes |
| Pack Size | 6 x 4.5 LB |
| Net Weight (LB) | 27 |
| Gross Weight (LB) | 28.5 |
| Pallet Pattern (ti x hi) | 10 X 6 |
| Case Cube (ft3) | 1.27 |
| Case Dimensions (in) | 16" x 12" x 11.5" |
| Packaging Type (Case) | Oyster |
| Packaging Type (Bag) | Paper |
Ingredients
Potatoes, Soybean and/or Canola Oil, Salt, Sodium Acid Pyrophosphate, Dextrose.