Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 3 1/2 minutes
Convection Oven
Temp: 220°C /425°F
Cook Time: 10 - 12 minutes
Traditional Oven
Temp: 220°C /425°F
Cook Time: 22 - 25 minutes
Air Fryer
Temp: 420°F
Cook Time: 9 minutes
Product Specifications
| Product Name | Spicy Wedge, 10-Cut |
| GTIN - 14 | 100 56210 05718 8 |
| GTIN - 12 | 0 56210 05718 1 |
| Grade | Grade A |
| Coated | Yes |
| Shelf Life | 24 |
| Kosher | Yes |
| Pack Size | 6 x 2 KG |
| Net Weight (LB) | 26.45 |
| Gross Weight (LB) | 27.9 |
| Pallet Pattern (ti x hi) | 10 X 7 |
| Case Cube (ft3) | 0.97 |
| Case Dimensions (in) | 16" x 12" x 8.75" |
| Packaging Type (Case) | Oyster |
| Packaging Type (Bag) | Clear Poly |
Ingredients
Potatoes • Vegetable oil (soybean oil and/or canola oil) • Wheat flour • Yellow corn meal • Salt • Modified corn starch • Spices • Garlic powder • Onion powder • Sugars (dextrose) • Guar gum • Sodium acid pyrophosphate (to help retain colour).
CONTAINS: WHEAT